This warm chia pudding is a perfect breakfast or snack option, especially during the cooler winter months. It's packed with fiber and omega-3 fatty acids and is made gluten free, dairy free, and vegan! Ingredients 3 tbsp Chia Seeds 3/4 cup Unsweetened Almond Milk 1/2 cup Raspberries 1 tbsp Pecans 1 tbsp Almond [...]

Shake up your weeknight dinner routine with these air fryer hot honey salmon bowls! Ingredients 1 1/2 tbsp Raw Honey 2 tbsp Soy Sauce 1/2 Lime (juiced) 2 Garlic (clove, minced) 1 tsp Chili Flakes 12 oz Salmon Fillet (skinless, cut into large cubes) 1/3 cup Basmati Rice (dry) 1/2 Cucumber (medium, sliced) 1 tbsp [...]

This raspberry swirl chocolate fudge will make any chocolate (and peanut butter) lover swoon this Valentine's Day! Ingredients2/3 cup Raspberries1 cup Dark Chocolate Chips (ex. Lily's)1/2 cup All Natural Peanut ButterInstructionsLine a loaf pan with parchment paper.In a saucepan over medium heat, add the raspberries. Use a fork and smash the raspberries. Stir and bring [...]

Comfort food with a healthy twist! This pot pie chickpea pasta is full of flavor and packs a nutritional punch. Ingredients 8 oz Chickpea Pasta (dry) 2 tsp Extra Virgin Olive Oil 1/2 Yellow Onion (medium, diced) 2 Garlic (cloves, minced) 1 Carrot (large, chopped) 3/4 cup Frozen Corn 3/4 cup Frozen Peas [...]